Almond Mylk

SERVES
1
Person(s)
COOKING TIME
2

How to prepare?

Ingredients
  • 1 Cup Almonds(soaked overnight)   
  • 2 Cups Water                                         

Cooking
Instructions
  • Method
  • Drain the soaked almonds and rinse them well.
  • Blend the almonds with water until the mixture looks creamy.
  • Strain the almond milk.
  • Serve immediately.
  • You can also store in the fridge in an airtight container for 3 days.

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