COOKING TIME:
7 Minutes
SERVES:
1 Person(s)
How to Prepare?
Ingredients:
- 2 tbsp Amaranth Flour
- 1 tsp Onion (finely, chopped)
- Salt According to taste
- Water accordingly
Cooking Instructions:
- In a bowl, mix all the ingredients and knead properly.
- Kept it aside for 10 minutes.
- Knead it once more then flatten and roll using dry flour.
- Cook the chapati and apply ghee on it before serving
About Lovneet Batra
Lovneet Batra is a clinical nutritionist with a focus on therapeutic nutrition helping individuals reverse disease and regain their health through the power of food-as-medicine. She is one of the most sought-after nutritionists in the capital, with over a decade of experience treating patients and educating people on the benefits of a healthy diet.
Category: Meal Course, Recipes