Jowar Chapati

SERVES
1
Person(s)
COOKING TIME
5
Mins

How to prepare?

Ingredients
  • 2 tbsp Jowar flour
  • 1 tbsp dhuli urad dal (paste)
  • Salt According to taste
  • Water Accordingly
Cooking
Instructions
  • In a bowl, mix all the ingredients and knead properly.
  • Kept it aside for 10 minutes.
  • Knead it once more then flatten and roll using dry flour.
  • Cook the chapati and apply ghee on it before serving

You may also like

Follow Us On
Instagram
Follow Us