- 2 cups milk (full cream)
- 2 tsp raw Honey
- A pinch elaichi powder
- 1 tsp Almonds (chopped)
- 1 tsp Cashews (chopped)
- 7-8 strands of Kesar
- Boil the milk until it get reduced to 70%.
- Add all the ingredients and mix well.
- Let the milk get cool.
- Pour into popsicle moulds and freeze for 4-6 hours to set completely.
- Enjoy refreshing healthy pop.