Tomato Ginger Soup

SERVES
1
Person(s)
COOKING TIME
10
Mins

How to prepare?

Ingredients
  • 3 medium-size Tomatoes puree 
  • 1 tbsp Fennel seeds
  • 1 tbsp Olive oil
  • ½ cup Onion (chopped)
  • 2 cloves Garlic
  • ½ tsp Black pepper 
  • 3 cups of water
  • 1 tbsp Coriander leaves
  • Salt According to taste

Cooking
Instructions
  • Saute the onion, garlic and black pepper in olive oil.
  • Add the tomatoes puree and cook well.
  • Tie the fennel seeds in a muslin cloth and place it in a pan.
  • Cover the pan and allow it to cook for 2-3 minutes.
  • Add water and salt to taste.
  • After cooking it for 5 minutes, remove the fennel bag.
  • Blend the mixture and garnish with coriander leaves.
  • Serve hot.

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